Brasserie Sixty6 provides an innovative accessible menu of the highest quality food and an expertly chosen wine list to diners in funky, stylish surroundings, all at a reasonable cost. They take food very very seriously and so all their food – everything – is cooked to order.
Great Value: There is a special Christmas and New Years Eve special evening value menu. For just €33.00 per person you can enjoy a 3 course dinner with a good selection of favourites from Chicken or Tiger Prawn Skewer starters to Citrus Marinated Salmon as a main course and for dessert maybe Christmas Pudding with Cognac ice-cream. Check out the full Christmas menu on the website.
Instead of a dessert, you could try a ‘Drunken Dixon’: A shot of gin balanced with spicy butterscotch and served with a spoonful of tasty coconut foam!
Pre-booking is recommended.